These all-natural peppermint patties taste so much like the popular brand that I would have trouble telling them apart in a taste test! Makes a great gift!
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How to Make Pizza From Scratch
Knowing how to make pizza from scratch can save you a lot of dough! Instructions for making pizza from scratch with the ingredients you love. :)
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Easy Pumpkin Butter Recipe Sweetened with Maple!
Make a batch of homemade pumpkin butter from your homegrown pumpkins! Make a delicious and treat that is inexpensive when using real pumpkins!
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How to Make Peach Freezer Jam from Fresh or Frozen Peaches
Make a batch of easy peach freezer jam using fresh or frozen peaches and less sugar than most freezer jam. Bonus: Mango-Peach jam -no pectin or white sugar!
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Maple Spice Applesauce – Easy Recipe!
This maple spice applesauce recipe is a delicious twist on traditional applesauce. Lightly sweetened and flavored with maple, cinnamon, and nutmeg...yum!
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How to Preserve the Harvest Like a Pro!
Learn to can, dehydrate, pickle, freeze, and ferment your food! Save money and live a more self-reliant life by putting up the harvest from your homestead!
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How to Freeze or Can Pumpkins and Winter Squash
How to freeze and safely can your pumpkins and winter squash. Save pumpkins and winter squash for later with these preservation methods!
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How to Preserve Garlic – 4 Storage Methods
Preserve garlic with one of these handy methods! Learn how to store garlic in your root cellar or freezer, pickle garlic or dehydrate it for storage!
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Chiles Rellenos – Stuffed Poblano Peppers Recipe
Stuffed Poblano Peppers Recipe Inspired by Chiles Rellenos I created this recipe for stuffed poblano peppers as an inexpensive and healthier version of the Chiles Rellenos we enjoy from a local Mexican restaurant. It’s one of my favorite places to eat and the meals aren’t expensive, but we don’t eat…
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How to Preserve Your Garden Harvest
Learn how to preserve your garden harvest. Notes on the easiest methods to preserve fruits and veggies!
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Burdock and Black Beans with Pasta – Foraged Recipe
This recipe for Burdock with Black Beans and Pasta is a dish I created to use more wild foods foraged from our homestead. It's a cheap and delicious meal!
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Carduni Made with Burdock Leaves
Carduni made with burdock leaves is another great dish you can cook up from foraged greens. This is a great way to save money and eat healthy!
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Creamy Burdock Soup Foraging Recipe
This Creamy Burdock Soup is a tasty spring dish! Made with just fresh milk, butter, burdock leaves, ramps, mushrooms, and a little flour.
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Surplus Milk? Homemade Dairy Products!
Use your surplus milk in spring to make these delicious dairy products! Buttermilk, sour cream, yogurt, cheese, butter...the list goes on! Links to recipes!
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Dutch Oven Baking on a Wood Burning Stove
Baking in a Dutch oven on top of a wood burning stove is a great way to cook your food and save energy too! Here are some of my adventures in baking on my wood stove.
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Veggies from My ‘Root Cellar’
Vegetables from my 'root cellar' help our family be more self reliant. I'd like to build a real root cellar to be even more self reliant!